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Microwave Corn Flour Halwa/Jelly is very easy to prepare and needs very little ghee unlike other sweets. Add food colors and make it colorful. We actually prepared it in 3 colors one in orange color, second one without any food color and third with green color to represent Our Indian National Flag. Try this simple recipe of corn flour halwa/Jelly ...  Ingredients: Corn Flour: 1/2 cup Sugar: 1 1/2 cups Water: 2 cups Any Food Color: A pinch (Food colours are available in Apple Green, Orange Red ...) Ghee: 1/4 tsp Note: Which ever cup you use follow this ratio 1 part corn flour, 2 parts sugar and 4 parts water. Procedure: 1. Mix Corn Flour, sugar, water, food colour in large microwavable bowl, without any lumps.  2. Heat in microwave for 6 minutes in high mode. In between for 4 minutes remove the vessel, mix well and keep it back.  3. Again keep for 6 minutes in microwave stirring in between for 4 minutes. Make sure you heat it totally for 12 minutes (Step 2 + Step 3 = 12 minutes in microwave). 4. Grease a plate with ghee, pour in the jelly immediately from microwave.  5. Allow it cool for half an hour, cut into pieces and enjoy.  
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Sharadha Sanjeev Rao on November 3, 2011 said: looks awesome.. wow.. nice idea Reply bharathi deshpande on November 3, 2011 said: wattery in mouth .feel like saying national anthem. different sweet. superb Reply bharathi deshpande on November 3, 2011 said: wattery in mouth .feel like saying national anthem. different sweet. superb Reply | |||||||||||||||||
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